January 2025 Events and Things to do in Middletown, CT
Are You Ready for A2L Refrigerants in Commercial Refrigeration?
Wed, Apr 29, 8:00 AM
Queens · DoubleTree by Hilton New York LaGuardia Airport
Are You Ready for A2L Refrigerants in Commercial Refrigeration?
Wed, Apr 29, 8:00 AM
Queens · DoubleTree by Hilton New York LaGuardia Airport
Essential Management Skills 1 Day Workshop in Yonkers, NY
Thu, Apr 9, 9:00 AM + 2 more
Yonkers · For venue details reach us at eventbrite@mountskills.com
Essential Management Skills 1 Day Workshop in Yonkers, NY
Thu, Apr 9, 9:00 AM + 2 more
Yonkers · For venue details reach us at eventbrite@mountskills.com
Foodies + New Friends: Freeport | Small Business Owners Edition
Tue, Apr 21, 7:00 PM + 8 more
Freeport · Restaurant of the Week
Foodies + New Friends: Freeport | Small Business Owners Edition
Tue, Apr 21, 7:00 PM + 8 more
Freeport · Restaurant of the Week
2021 Barolo: A New Benchmark Vintage
Sat, Oct 17, 3:00 PM
Foxboro · To be disclosed upon ticket purchase
2021 Barolo: A New Benchmark Vintage
Sat, Oct 17, 3:00 PM
Foxboro · To be disclosed upon ticket purchase
Revisiting Tenuta delle Terre Nere: The Rare 2023 Vintage
Sat, Sep 26, 3:00 PM
Foxboro · To be disclosed upon ticket purchase
Revisiting Tenuta delle Terre Nere: The Rare 2023 Vintage
Sat, Sep 26, 3:00 PM
Foxboro · To be disclosed upon ticket purchase
A JOURNEY INTO THE INVISIBLE REALMS OF THE UNITED STATES OF AMERICA
Sat, May 23, 6:00 PM
Mount Vernon · 61 S 3rd Ave
A JOURNEY INTO THE INVISIBLE REALMS OF THE UNITED STATES OF AMERICA
Sat, May 23, 6:00 PM
Mount Vernon · 61 S 3rd Ave
The Ben Cote Band - Originals & Rock Covers With Local Legend Guitarists
Sat, Aug 22, 6:00 PM
Templeton · Candlelite Cafe Outdoor Pavilion Bandstand
The Ben Cote Band - Originals & Rock Covers With Local Legend Guitarists
Sat, Aug 22, 6:00 PM
Templeton · Candlelite Cafe Outdoor Pavilion Bandstand
Grounded Leadership in Uncertain Times
Fri, May 1, 9:00 AM
Hyde Park · The Culinary Institute of America
Grounded Leadership in Uncertain Times
Fri, May 1, 9:00 AM
Hyde Park · The Culinary Institute of America